UPCOMING WORKSHOP:

Build & Grow Your Food Business

Transform Your Culinary Passion into a Thriving Business

Monday, February 24th, 5:30p-8:00p

Mill Village Ministries: 1186 Pendleton St, Greenville, SC 29611

Whether you’re launching a new restaurant, food truck, or catering business, this workshop will equip you with the essential tools and expert insights needed to succeed. Led by industry veterans, including John Malik, restaurant coach, food & travel writer, and James Beard nominated Chef. The workshop also will feature rising restaurateur Vickie Zambrano of Curean in downtown Greenville. You will gain actionable strategies in menu development, branding, operations, and profitability. Learn how to navigate the challenges of the food industry and build a strong foundation for long-term success.

Featured Speakers

$15 to attend, registration includes snacks, space is extremely limited